Cocktails

HAZELNUT CHAI HEAVEN

2 oz Voyant Chai Cream Liqueur
1/2 oz White Crème De Cacao
1 oz Frangelica Hazelnut Liqueur
1/2 oz Orgeat (Almond) Syrup
1/2 oz Aged Rum

Dip martini glass in chocolate syrup then into saucer with crushed nuts (preferably hazelnuts). Combine ingredients with ice in a shaker. Shake well and strain into rimmed martini glass. Garnish with a little whipped cream and chocolate sprinkles.

VOYANT PUMPKIN CHAI MARTINI

3 oz Voyant Chai Cream Liqueur
A dash or two of Ground Cinnamon
1 oz Vanilla Vodka
(Add some Pumpkin Puree if desired)

Dip martini glass in chocolate syrup then into orange sugar crystals and then chocolate sprinkles. Combine ingredients (including the ground cinnamon) with ice in a shaker. Shake Well and strain into the rimmed martini glass. Garnish with some ground cinnamon and a cinnamon stick.

CHAITINI

(Seattle Slew if served over ice in an Old Fashioned)
3 oz Voyant Chai Cream Liqueur
Splash of Vanilla Vodka
1 oz Coffee Liqueur

Combine ingredients over ice in a shaker and shake well. Strain into a chilled martini glass and garnish with a few coffee beans.

THE ULTIMATE CHAI ESPRESSO

3 oz Voyant Chai Cream Liqueur
1 oz Espresso Vodka (or Double Espresso Vodka)

Combine ingredients over ice in a shaker and shake well. Strain into a chilled martini glass and garnish with a few coffee beans.

ICED CHAI TEA LATTE

4 oz Voyant Chai Cream Liqueur
1.5 oz Cold Tea

Fill a tall glass with Ice. Add all ingredients and stir. Garnish with a small scoop of Vanilla (or Green Tea) Ice Cream.

V-56 FLOAT

Voyant Chai Cream Liqueur
Jagermeister
Coke or Root Beer

In a tall soda glass filled with ice, add in equal parts Voyant and Jagermeister and then top off with Coke (or Root Beer).Use a spoon to mix well and then top off with 1-scoop of Vanilla Ice Cream. Serve with a straw and enjoy.

{ 2 comments }

santino October 6, 2011 at 10:38 pm

with the rootbeer recipe what do u consider equal parts

Henry Goudreau December 24, 2011 at 10:41 am

When will you have it in Florida?